Recipes

Summer weather has me dreaming of the blue green clear water of the Caribbean, soaking in the sun. These kabobs are sure to take me there. Full of citrus, the heat of Calicutts' Caribbean Spice Blend, and sweet pineapple, they are perfect for a week night meal or a weekend BBQ. All that you have to do is fire up the grill!

Burgers are a staple at our house in the summer. Simple, easy, and less mess in the kitchen. Can I get an amen? So, a burger blend seemed to only be natural to this summer's line up of flavors. Peppercorns paired with hickory salt and freshly dried parsley give this summer staple a new depth of flavor that pairs perfectly with our family's favorite - smash burgers with caramelized onions and melted cheese will make your next backyard picnic or weeknight meal and smashing success.

I am a big fan of frittatas because it is like making one large omelette for everyone to share without the wait of individual servings. This recipe is like bagel and lox wrapped in eggs and does not disappoint. The smoked salmon combined with fresh dill and tomatoes and topped with creamy goat cheese doesn't disappoint. Top it with Calicutts Everything seasoning filled with salt, garlic, onion, and seeds, and you won't even miss the bagel.

Baked potatoes can be more than just butter, salt and pepper. Change it up with smashed potatoes, olive oil, and Calicutts Garden Citrus spice blend. The notes of citrus and herbs paired with the soft and crisp textures of the potatoes make this a perfect pairing with breakfast, lunch, and dinner.