Herbes de Provence
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Details
You can easily use this blend as a dry rub for meats, a seasoning for vegetables, or simply sprinkle over soft cheese. Transform your next dish into one that becomes unforgettably steeped in a rich, French heritage.
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Ingredients
Handcrafted from Thyme, Rosemary, Savory, Fennel, Basil, Marjoram, Tarragon, and Lavender Bud.