Autumn Harvest

All-Natural and Gluten Free $ 9.00

This aromatic blend of rich, warm spices completely embodies the harvest season, where the flavors and aromas of a New England autumn merge to create an intoxicating balance of boldness and tradition. Spicy, sweet notes of single-origin Cinnamons, Nutmeg, and Clove will transport you into a perfectly crisp, Fall day. We recommend using this blend in baking applications, as well as with fruit and vegetable dishes.

Size: 2.0 oz Qty.

Details

You’ll experience a base of spicy-sweet Saigon Cinnamon, Ceylon Cinnamon, and Grenadian Nutmeg intermingling with the mellow warmth of Allspice, Ginger, Clove, and Madagascar Vanilla Bean—all slightly sweetened by the purity of Vermont-sourced Maple Flake.
Ingredients

Handcrafted from Saigon Cinnamon, Ceylon Cinnamon, Grenadian Nutmeg, Jamaican Allspice, Maple Flake, Madagascar Vanilla Bean, Ginger, and Clove.

Spiced French Toast

Ingredients:

Autumn Harvest Spice (tsp)
Eggs (3)
Heavy Cream (cup)
Vanilla Extract (tsp)
Sugar (2 tbsp)
Bread (sliced thick)

Directions:

Whisk eggs, cream, vanilla, spice, and, sugar in a mixing bowl.
Grease a skillet with butter, over medium-heat. Dredge bread slices into mixture and place onto skillet. Fry on both sides until golden brown.
Garnish with fruit, or an extra sprinkling of Autumn Harvest spice.