Summer means grilling. Less mess, less stress. Our family loves vegetables on the grill, but sometimes we like to switch them up a little bit, and this recipe provides a great pairing with Calicutts Honey Mustard Spice Blend. A little sweet, a little savory, and a whole lot of flavor on those fresh from the market seasonal stars.
Honey Mustard Grilled Veggies
Servings
6
Prep Time
40 minutes
Cook Time
10 minutes
Ingredients
Directions
Prepare veggies, as listed and add to a large bowl.
In a small bowl, mix oil and Honey Mustard. Pour over veggies and let marinate for 30 minutes at least.
Preheat grill to medium high heat.
When at temperature, cook veggies for 8-10 minutes, flipping halfway through until browned and desired level of being cooked.
Remove from heat and enjoy.
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