Unconventional and daring, this inventive blend is inspired by the flavors and traditions of Arabic coffee culture. In the Middle East, coffee beans are customarily ground together with Cardamom seeds for brewing. Using the flavor profile of Turkish coffee for inspiration, we crafted a hearty, complex blend teeming with flavor. It bounces between earthiness, sweetness, bitterness, and fruitiness, never settling on just one flavor for very long. We recommend this for both meat and vegetable dishes, especially as a dry rub for beef, pork, and chicken.