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North African Harissa

Our interpretation of the fiery condiment made from chiles, that is prevalent throughout North African kitchens. While we build this blend first and foremost on ground chiles for an element of punchy heat, it is the addition of African-cuisine spices, including a slight bit of Caraway, that creates a multi-dimensional blend that balances a mellow savoriness with gentle heat.

We love this blend on any meat or vegetable dish, but try adding some lemon juice and olive oil to the spice to make a Harissa paste, then rub the paste onto meats or toss onto vegetables before roasting/grilling.

Sale price

Regular price $ 10.00
( / )

Size: 2.3 oz

Ingredients:

Handcrafted from New Mexico Chile, Hungarian Sweet Paprika, Sea Salt, Ancho Chile, Cumin, Coriander, Garlic, Cayenne Chile, and Caraway Seed.

Preservative Free and Gluten Free

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