- Egyptian Dukkah Spice Blend
- French Baguette (1 loaf)
- Goat Cheese (4 oz)
- Fig Preserves (1/2 c)
- Olive Oil
1. Preheat oven to 400 degrees.
2. Cut french baguette into 1/4 inch slices and drizzle with olive oil. Bake in oven until golden brown (approximately 10-15 minutes).
3. Spread goat cheese onto crostinis followed by fig preserves.
4. Sprinkle Egyptian Dukkah on top to taste and serve.